Margaret Pear Cider
Available in:Â bottles 24 ctn
5.5%
Perry produced with freshly crushed Lackham Pears from the Adelaide Hills and fermented with French Champagne yeast.
Medium sweet with developed fruit notes and wine style complexity.
Margaret Pear Cider
$75.00
SEASONAL RELEASE
Perry produced with freshly crushed Lackham Pears from the Adelaide Hills and fermented with French Champagne yeast.
Medium sweet with developed fruit notes and wine style complexity.
| Weight | 10 kg |
|---|---|
| Dimensions | 41 × 28 × 14 cm |
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